The Smart ebulliometer features a modern and intuitive graphical user interface, providing not only the boiling temperature but also the direct alcohol content value. Its operation principle is based on calculating the volume content of alcohol by comparing the boiling temperature of distilled water with that of the sample at the same atmospheric pressure. The instrument’s automatic measurement of atmospheric pressure ensures simple, quick, and reliable use.
This device can differentiate wines as follows:
This allows for the automatic calculation of the relevant correction factor in alcohol measurement.
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